An Incurable Disease

We sell fresh eggs by the dozen, so the carton on the counter that was holding a beautiful dozen and a half raised question in Mikes mind.

It was the usual rushed Sunday morning: get ready for church, do chores, get the kids ready, pack up the eggs for Sunday deliveries and so on. Mike and I were in the kitchen refilling our coffee when he noticed my larger than normal egg carton on the counter.

“What ‘cha doin’ with those eggs?”

Without making eye contact I turned and faced the coffee pot, concentrated on pouring my next cup and mumbled “I’m going to put them in the incubator.”

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Tales of the Pregnant Farmer: My Ducks are Not in a Row!

Rebekah, one of our midwives, came last night and noticed there was an egg in the incubator that was starting to hatch. Leave it to a midwife to notice a birth! Ha! I was shocked at the piping. I have it marked on the calendar to stop turning the eggs in a week and then them to hatch a few days later. To say I had things mixed up would be an understatement.

Duck eggs take about 28 days to hatch. I put them in the incubator April 2nd and had marked them to hatch May 7th. Slightly off… Just slightly. To add to my confusion it was April 19th… so I thought when I looked at the calendar. Actually it was April 26th. I lost a whole week somewhere.

I swear I haven’t been drinking! I should seriously consider starting though, maybe that would straighten me out. Whew!

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Vanilla Honey Crème Brulee

It seems like a long time ago I was anxiously waiting for fresh duck eggs for pastries and desserts. After that and before the fox I was able to gather eggs for the kitchen and some for hatching. I wasn’t sure if there would be a noticeable difference when using duck eggs verses chicken eggs. There is. I can see why some pastry chefs search out duck eggs. They add a subtle richness that isn’t there with chicken eggs.

I tried the eggs in different breads, challah and brioche both lent themselves quite nicely to the change. The recipe that exposed the richness of the change in egg was my Vanilla Honey Crème Brulee.

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Five Little Ducks

I thought the ducks were fun before, now it’s spring and they are even more entertaining. They are always keeping us guessing. To us they have a pen, they are to share with the goats. It worked well all winter long. Last fall I put chicken wire around the whole pen to keep them in. That worked well until Mike moved a panel so Hank could have access to the barn for winter. The chicken wire had to be removed from that panel and was never replaced. The ducks found their way out. It worked out fine actually. They had been in the goat pen long enough to know that that was home. They would go for a walk and be back again.

My concern with letting them wander about is that they would meet the same demise as any loose chicken, guinea keet, or turkey… Death by dog.

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A Little Ball of Fire and A Duck Egg

I don’t know what your two year old was doing at 6 in the morning, but mine was insisting that she go out and feed the “aminals”.

So out we went.

I really enjoy having the quiet early morning barn time to myself but I really want to continue to encourage the kids to work with the animals and like doing chores. I expect them to help around the farm, they start with easy chores- feeding the dogs, putting silverware on the table and such. They are encouraged to come with to collect eggs and be around when we feed the large animals. There is very little coaxing needed when it comes to the animals. It’s usually harder to keep them out of the pen than anything else.

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