**We will be closed the week of July 6th-10th for family time**
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**We will be closed the week of July 6th-10th for family time**
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**Please Note**

In order to be able to offer the freshest possible products everything is baked to order.

We ask a weeks notice for orders. We require orders to be placed by Monday for the current week’s delivery and pick up. 

Thank you!!

Stories From the Farm

Milking a dry cow

Milking a dry cow →

For years I have wanted a family milk cow. Lucy, whom I lovingly called Big Mama on most days and some unmentionable names on a few not so great days,...

From Our Farm to Your Table

WildFlower Farm and Bakery is humble little farm just north of Bemidji Minnesota. Home to Mike and Anna Lauer, their five children and a variety of barnyard animals.

This is where Anna has combined her formal profession as a pastry chef and love for farming by creating a bakery in their farmhouse kitchen.

You’ll find heritage wheat, fruits and vegetables growing, fresh eggs in the coop, cows in the meadow and bees in the hives. All share a part in producing some of the ingredients used in the bakery.

We use certified organic grains and source as many other ingredients locally as possible.